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Plaza Hotel & Casino QSR NIGHT CLEANER in Las Vegas, Nevada


About the Organization

The Plaza Hotel and Casino redefines Downtown Las Vegas luxury and creates a perfect combination of comfort and sophistication. Anchoring the Fremont Street Experience, the Plaza has been an iconic hotel in Downtown Las Vegas for the past 49 years and a recent property reinvention has allowed the Plaza to retain its classic Las Vegas charm and embrace a new world look. Boasting real values, real people and classic fun.


Job Description & Purpose

The VISION of the Plaza Hotel & Casino is to be the place to be Downtown, and is supported by our MISSION a Downtown Icon committed to building lasting relationships, legenda1y service & classic gaming with a modern twist. The renaissance has begun, The Plaza Way!

Our guiding principles are:

  • Always do the right thing

  • Be respectful and considerate- eveyyone matters

  • Deliver more than others think possible

  • Show passion for what we do and enthusiasm for who we are

POSITION SUMMARY: It is the primary responsibility of the Quick Service Restaurant Night Cleaner to clean and sanitize all dishes and silverware to be used by guests of the casino/hotel. Cleans and sanitizes kitchen equipment. Perform responsibilities in accordance with all of the SNHD, company standards, policies, and procedures.

Top 5 Specific Job Functions:

  • Maintains complete knowledge of correct maintenance and use of equipment.

  • Monitors and maintains cleanliness, sanitation and organization of assigned work areas.

  • Adheres to all Health Department, sanitation and safety regulations as required by the hotel.

  • Maintains cleanliness and organization of supply/storage closets.

  • Removes trash, wipes down shelves and counters.

Other Specific Job Functions:

  • Cleans floors and removes items which do not belong and places them in correct areas.

  • Inspects the cleanliness and condition of all washed equipment and areas.

  • Re-cleans items not meeting standards.

  • Maintains complete knowledge of and complies with all departmental policies, procedures and standards.

  • Uses correct cleaning chemicals for designated items, according to OSHA regulations and hotel requirements.

  • Checks working condition of equipment and machinery in accordance with specifications.

  • Cleans designated equipment, sinks, refrigerators, freezers, service areas, walls, floors, including kitchen, cafeteria, dumpster and compactor areas as assigned, following all sanitation requirements.

  • Stores cleaned equipment in designated areas.

  • Handles all wares carefully to prevent breakage and loss.

  • Monitors usage of chemicals to maximize consumption.

  • Maintains cleanliness and proper function of floor drains.

  • Maintains cleanliness and organization of work areas throughout shift.

  • Stocks kitchen lines, restaurant service areas and buffet line with designated cleaned wares, utensils and equipment.

  • Cleans spills in kitchen and work areas immediately.

  • Uses designated chemicals, supplies and equipment to clean various floor surfaces to include, however not limited to brooms, and mops.

  • Transports mats to the loading dock and clean.

  • Transports garbage containers from kitchen and work areas to dumpster.

  • Cleans garbage compactor and areas as assigned.

  • Reports any damages, maintenance problems, and /or safety hazards to the supervisor.

  • Organizes and restocks work areas for next shift.

  • Perform all other job related duties as requested.


  • Previous experience working in a similar restaurant setting.

This job description in no way states or implies that these are the only duties to be performed by the employee in this position. It is not intended to g

Position Requirements


  • At least 1 year of experience working in a kitchen environment.

  • Working knowledge of health and safety regulations.

  • Working knowledge of all chemical and cleaning equipment.

  • Excellent customer service skills.

  • Have interpersonal skills to deal effectively with all business contacts.

  • Professional appearance and demeanor.

  • Work varied shifts, including weekends and holidays.

  • High school diploma or equivalent.

  • Able to effectively communicate in English, in both written and oral forms.


  • Food Handler's Card

The Plaza Hot el & Casino is an Equal Opportunity Employer. In compliance with the Americans with Disabilities Act, the Plaza Hot el & Casino will provide reasonable accommodations to qualified individuals with disabilities and encourages both prospective and current employees to discuss potential accommodations with the employer.



EOE Statement

We are an equal employment opportunity employer. All qualified applicants will receive consideration for employment without regard to race, color, religion, gender, national origin, disability status, protected veteran status or any other characteristic protected by law.

This position is currently accepting applications.