Saint Mary's Regional Medical Center FOOD SERVICE WORKER in Reno, Nevada

Position Id J3M0QB71TM3F4KQ4JWW

Job Description
About this position:
Department: DietaryStatus: Per DiemShift: DaysThe Food Service Worker performs a variety of patient and non patient food service duties such as preparing and delivering patient trays, servicing the cafeteria, working on tray line, stocking storage areas, preparing nourishments, dishwashing and pot washing, mopping and sweeping of floors and emptying of trash as well as other related tasks.

We are an Equal Opportunity/ Affirmative Action Employer and do not discriminate against applicants due to veteran status, disability, race, gender, gender identity, sexual orientation, or other protected characteristics. If you need special accommodation for the application process, please contact Human Resources: